maskormenace | 12. A Rolling Stone Gathers No Mozz [Video]

[Tina's happily humming to herself as she turns the feed on. A notebook is lying on Maurtia Falls #003's kitchen table, and she zooms in on several labeled drawings of burgers as she slowly flips through the pages:]

Magnus Burnsides - mango salsa with "sideburns" of hot peppers
Wizard Of Mozz - Italian sausage patty, topped with pizza sauce and mozzarella
Merle Highchurch - Pan fried, topped with a few different kinds of greens
Detective Angus - made of Angus beef with a mystery cheese inside
Max - a long bun with two mini patties and fried pickle wheels, to look like a skateboard
Sharpedo - sharp cheddar cheese with "fins" made of nacho cheese Doritos
Pikachu - put pepperoni slices for cheeks, olives for eyes, and mustard for the face on the patty
Exeggutor - honey and egg bun with two fried eggs

[Tina then shuts the notebook and turns the camera on herself, looking quite proud.]

This has been my latest project- coming up with burgers themed after imPorts I know. I want to sell them, maybe at swear-ins, or something like that.

If you could make your own burger, what would you put on it?

Flat | Top-Level Comments Only

I'm pretty fond of them, but I know I'm biased there. It's easy to be creative with them.

Is it? I'm finding I'm more interested in the types of fries that come with a burger more than anything.

Oh, fries are pretty versatile, too. They're just potatoes, so there's a lot of toppings that taste good with them. I've put fries on burgers, too.

Do you suppose you could come up with something for me?

Sure! What do you think you'd like on it? Or maybe just name some things you like to eat...

[ A thoughtful little sound. She's had a lot of different foods since she'd arrived. What could go on a burger? ]

Pickles. The white cheese, I think it's called Jack? Lettuce. I was reading through the above list and I can't say I've had any of those types of burgers.

Mine sounds plain. Like a normal one.

Nothing wrong with plain! I tend to prefer that myself.

Pepper jack? I've made a few specials with that. And given them punny names. I picked up that habit from Dad.

I think it started with an 'm'. M- Jack cheese.

Monterey Jack. [Tina nods sagely.] So, pickles, lettuce and Jack cheese sounds good. Now we need to think of a pun for it...

I don't think I'll be much help there, unfortunately. Does it need to be a pun?

Not necessarily, but I like thinking of them. My dad comes up with a different special every day for our restaurant and always gives them a punny name.

Edited 2018-06-29 20:27 (UTC)